摘要
目的：了解资丘木瓜采收期对商品性状的影响,确定能保持其传统性状特征的最佳采收期。方法：测定不同采收期资丘木瓜的醇溶性浸出物含量、重量以及酸度,并对资丘木瓜产区近3年的天气情况进行总结,结合产地晒制加工过程,探讨适宜采收期。结果：从6月7日~8月27日,资丘木瓜果实平均重量6月最低,8月最高,其密度以7月中旬最高;在整个采收时间内,资丘木瓜的醇溶性浸出物含量变化不明显;7月中下旬为高温、干燥少雨天气,适于晒制。结论：结合传统习惯,晒制条件,商品性状,确定资丘木瓜的最佳采收期为7月中旬。
Objective： To study the influence of harvest time on the characters of Chaenomeles Spciosa （Sweet） Nakai to determine the optimal harvest time with traditional characters of the Chinese medicine. Methods ： In order to explore the optimal harvest time of Chaenomeles Spciosa （Sweet） Nakai, the content of alcohol-soluble extract, weight and acidity of Chaenorneles Spciosa （Sweet） Nakai with different harvest time were determined, the weather conditions in recent 3 years was summarized, and the drying process was also studied. Results： The average weight of Chaenomeles Spciosa（Sweet） Nakai was the lowest in June and highest in August, and the density reached maximum in mid-July. During the whole harvest time, the content of alcohol-soluble extract was stable. The weather conditions from mid-July to late-July were with high temperature, dry and little rain, which was suitable for drying of Chaenomeles Spciosa （Sweet） Nakai. Conclusion： The optimal harvest time of Chaenomeles Spciosa（Sweet） Nakai is confirmed in mid-July according to the traditional customs, drying conditions and characters of the Chinese medicine.
出处
《中国药师》
CAS
2014年第9期1519-1521,共3页
China Pharmacist
基金
武汉市青年科技晨光计划(编号:201271031398)
湖北省教育厅科学技术研究计划优秀中青年人才项目(编号:D20112004)
关键词
资丘木瓜
采收期
浸出物含量
重量
酸度
Chaenomeles Spciosa（Sweet） Nakai
Harvest time
Extract content
Weight
Acidity
