摘要
近年来,食品安全监管问题不断涌现,因此应尽快采取措施,促使安全监督管理工作达到标准,使食品安全监管问题逐步走向正轨,满足人们健康饮食需求。本文结合食品安全监督的现状进行分析,深入思考产生这类问题的主要原因,并提出加强我国食品安全监督管理的相关策略,以供参考。
In recent years, food safety supervision issues have continued to emerge. Therefore, measures should be taken as soon as possible to promote safety supervision and management work to meet standards, so that food safety supervision issues will gradually go on track and meet people’s healthy diet needs. This article analyzes the current situation of food safety supervision, deeply considers the main reasons for such problems, and proposes relevant strategies to strengthen my country’s food safety supervision and management for reference.
作者
李俣
LI Yu(Tangshan Administration for Market Regulation and Coordinated Law Enforcement,Tangshan 063000,China)
出处
《现代食品》
2022年第2期142-144,共3页
Modern Food
关键词
食品安全
监督管理
思考
策略
food safety
supervision and management
thinking
strategy