摘要
介绍了气调保鲜包装技术、保鲜剂封存包装技术、低温保鲜包装技术和功能型材料包装技术的研究现状,并对水果保鲜包装技术的发展趋势进行了分析。
The research state of fresh-keeping technologies including modified atmosphere packaging,preservative packaging,low-temperature fresh-keeping packaging,and packaging using functional materials were introduced.The development trend of fruits fresh-keeping packaging technology was analyzed.
出处
《包装工程》
CAS
CSCD
北大核心
2011年第15期127-130,共4页
Packaging Engineering
关键词
水果
保鲜包装
包装材料
fruits
fresh-keeping packaging
packaging material
