期刊文献+

浸提法与超声波提取法提取栀子黄色素的比较 被引量:41

COMPARISON BETWEEN ETHANOL AND ULTRASONIC EXTRACTION METHOD USED IN EXTRACTION OF GARDENIA YELLOW
下载PDF
导出
摘要 探讨了栀子黄色素提取工艺中的浸提法及超声波提取法,通过正交实验确定了其相应的优化工艺条件,分析比较得出:超声波提取栀子黄色素与传统浸提法相比,具有提取温度低、时间短的优点,且色素产品提取率高、色价高。其最佳提取工艺条件为:提取溶剂为50%的乙醇水溶液、提取时间为1h、提取温度为20℃、料液比1:12。在此条件下色素的提取率为98.84%,产品色价70.72。 Ethanol extraction and ultrasonic extraction used in the extraction of gardenia yellow pigment were discussed,and the relevant optimum conditions were determined with orthogonal experiments.The results showed that the ultrasonic extraction excelled the traditional method in the yield and color value at lower temperature and shorter time.The optimum conditions were determined as follow using ethanol/water (v:v=5:5) as the solvent,extracting 1 h at 20 ℃,and the gardenia fruit/solvent ratio was 1:12.The yield and the color value of the extracted pigment achieved 98.84% and 70.72, respectively.
出处 《南昌大学学报(理科版)》 CAS 北大核心 2005年第3期278-281,共4页 Journal of Nanchang University(Natural Science)
基金 南昌大学青年基金项目(2003046)
关键词 栀子黄色素 超声波 提取工艺 gardenia yellow ultrasonic extraction
  • 相关文献

参考文献6

二级参考文献9

共引文献256

同被引文献459

引证文献41

二级引证文献313

相关作者

内容加载中请稍等...

相关机构

内容加载中请稍等...

相关主题

内容加载中请稍等...

浏览历史

内容加载中请稍等...
;
使用帮助 返回顶部