摘要
为探讨现代烟草农业基地单元适宜的采烤专业服务运行模式,设置“技术指导型”、“半承包型”、“全承包型”三种采烤专业服务模式,研究其对烟叶烘烤质量及烘烤效益的影响。结果表明:“全承包型”服务模式烤后烟叶质量最好,其次为“半承包型”,“技术指导型”相对较差;“全承包型”和“半承包型”烘烤效益也高于“技术指导型”;三种服务模式烘烤成本差异不大。从研究结果结合现阶段烟农接受意识出发,建议“半承包型”服务模式要作为当地的主要推广模式。
In order to explore the suitable operation mode of the professional service in the modern tobacco agriculture, three modes of “technical guidance type”, “semi-contract type” and “full contract type” were set up to study the influence on the quality and benefit of tobacco curing. The results showed that the quality of cured leaves was the best under the service mode of “full contract”, followed by “semi-contract” and “technical guidance”. The flue-curing efficiency of “full contract type” and “semi-contract type” is also higher than that of “technical guidance type”. The curing costs of the three service modes are not significantly different. Based on the results and the acceptance con-sciousness of farmers at the present stage, the suggestion is that the “semi-contract” should be the main local promotion mode.
出处
《农业科学》
2021年第6期535-539,共5页
Hans Journal of Agricultural Sciences
