摘要
近年来,大豆“症青”现象在黄淮海地区频繁发生且有逐年加重的趋势,严重威胁着大豆安全生产。大豆“症青”主要表现为大豆进入生长后期,结荚不鼓粒或瘪荚皱粒,叶片浓绿变厚,豆荚、叶片和茎秆等长期保持绿色,导致大豆源汇失衡,营养物质运输受阻,进而造成大豆减产。为了探明大豆“症青”的成因,综合有关学者和作者团队的研究结果,对可能导致大豆“症青”的多种生物和非生物因子进行了综合分析,包括温度、虫害、病毒等。作者认为点蜂缘蝽刺吸为害是导致大豆“症青”的关键因子,其他因子尚需进一步确认。为了降低大豆“症青”的发生,提出了针对大豆田点蜂缘蝽的综合防治措施。
In recent years,the phenomenon of remaining green and delaying maturity of soybean has occurred frequently in the Huang-Huai-Hai area,and has been increasing year by year,seriously threatening the safety of soybean production.The main manifestation of this phenomenon is that the pods are not bulging or wrinkled with thick green leaves,and pods,leaves,and stems remaining green for a long time at the late stage of soybean growth,leading to an imbalanced growth,an obstruction of nutrient transport,and a reduction in soybean production.In order to explore the causes of remaining green and delaying maturity of soybean,a comprehensive analysis was conducted on various biological and abiotic factors,including temperature,pests,viruses,etc.,based on the research results of relevant scholars and the author’s team.The damage caused by Riptortus pedestris is a key factor leading to the remaining green and delaying maturity of soybean,and other factors need to be further confirmed.In order to reduce the occurrence of this phenomenon,comprehensive control measures for R.pedestris in soybean field was proposed.
作者
田舸帆
郭江龙
安静杰
党志红
李耀发
高占林
TIAN Ge-fan;GUO Jiang-long;AN Jing-jie;DANG Zhi-hong;LI Yao-fa;GAO Zhan-lin(Plant Protection Institute,Hebei Academy of Agriculture and Forestry Sciences/Key Laboratory of Integrated Pest Management on Crops in Northern Region of North China,Ministry of Agriculture and Rural Affairs,P.R.China/IPM Innovation Center of Hebei Province/International Science and Technology Joint Research Center on IPM of Hebei Province,Baoding 071000,China;College of Life Sciences,Hebei University,Baoding 071000,China)
出处
《河北农业科学》
2024年第4期54-58,共5页
Journal of Hebei Agricultural Sciences
基金
河北省省级科技计划项目(22326513D)
河北省自然科学基金项目(C2022301052)
河北省现代农业产业技术体系建设专项(HBCT2024060207)。
关键词
大豆
“症青”
温度
病毒
点蜂缘蝽
综合防治
Soybean
Remaining green and delaying maturity
Temperature
Virus
Riptortus pedestris
In原tegrated control