摘要
淮安是全国闻名的绿色农副产品产加销基地,具有发展预制菜产业特殊的条件。本文从农业、工业和饮食文化3个方面总结分析了淮安市预制菜产业的发展基础和目前存在的突出问题,并基于这些现状,提出了推动预制菜产业的发展对策,以期为淮安市预制菜产业的健康和可持续发展提供参考。
Huai’an is a nationally renowned base for the production,processing,and sales of green agricultural and sideline products,with special conditions for developing the prefabricated vegetable industry.This article summarizes and analyzes the development foundation and current prominent problems of the prefabricated vegetable industry in Huai’an city from three aspects:agriculture,industry,and culinary culture.Based on these current situations,it proposes development strategies to promote the prefabricated vegetable industry,in order to provide reference for the healthy and sustainable development of the prefabricated vegetable industry in Huai’an city.
作者
刘杰
盛后财
翟玮玮
王颖旎
LIU Jie;SHENG Houcai;ZHAI Weiwei;WANG Yingni(Jiangsu Food and Pharmaceutical Science College,Huai’an 223003,China;Huai’an Bureau of Industry and Information Technology,Huai’an 223003,China)
出处
《食品安全导刊》
2023年第36期183-186,192,共5页
China Food Safety Magazine
基金
2023年度淮安市哲学社会科学研究课题立项项目“淮安绿色食品产业高质量发展策略研究”(2023SK105)。
关键词
产业现状
问题
发展对策
淮扬菜
淮扬预制菜
淮安市
industry status
problems
developing countermeasures
Huaiyang cuisine
Huaiyang prefabricated dishes
Huai’an city
