摘要
食品安全风险分析是保证市场食品安全和消费者健康的重要前提,其在食品安全管理中的应用能从根源上降低食品安全问题的发生概率,提高食品安全管理质量和水平,为社会健康发展、保护消费者健康安全提供保障。本文着重探索了食品质量管理中应用食品安全风险分析的重要意义和策略,希望能推动两者的深度融合,为预防食品安全问题、降低食品安全风险、提高食品质量管理提供参考。
Food safety risk analysis is an important prerequisite for ensuring market food safety and consumer health.Its application in food safety management can reduce the probability of food safety problems from the root,improve the quality and level of food safety management,and provide guarantees for the healthy development of society and the protection of consumer health and safety.This article focuses on exploring the important significance and strategies of applying food safety risk analysis in food quality management,hoping to promote the deep integration of the two,and provide reference for preventing food safety problems,reducing food safety risks,and improving food quality management.
作者
乐亚琦
YUE Yaqi(Fuzhou Dongxiang District Market Supervision Administration,Fuzhou 344000,China)
出处
《食品安全导刊》
2023年第24期7-9,共3页
China Food Safety Magazine
关键词
食品质量管理
食品安全风险分析
应用
food quality management
food safety risk analysis
application
