期刊文献+

高效液相色谱法快速测定腊肉中苯并芘的含量 被引量:2

Rapid determination of content of benzopyrene in bacon by high performance liquid chromatography
下载PDF
导出
摘要 建立高效液相色谱法快速测定腊肉中苯并芘的含量。样品以正己烷溶剂提取,过固相萃取柱,通过高效液相色谱法检测样品含量在该色谱条件下苯并芘的标曲线性R~2大于0.9999,在洗脱液中加入0.5mL乙腈氮吹回收率87.86%~90.20%,苯并芘的检出限为0.2μg/kg,定量限为0.5μg/kg。该方法操作简单,效率高,回收率高,结果可靠,适用于腊肉中苯并芘的检验。 High performance liquid chromatography was established to determine content of benzopyrene in bacon.Sample was extracted by n-hexane solvent,and it was treated by solid phase extraction column,and the content of sample was determined by high performance liquid chromatography,and standard curve linear R~2 of benzopyrene was more than 0.9999 under this chromatographic condition.0.5 mL acetonitrile was added to eluent,and recovery was 87.86%~90.20%by nitrogen blowing,and detection limit of benzopyrene was 0.2μg/kg,and the limit of quantification was 0.5μg/kg.The method was simple and efficient,and recovery was high,and results wasreliable,and it was suitable for the determination of benzopyrene in bacon.
作者 李单单 LI Dandan
出处 《肉类工业》 2021年第5期25-28,29,共5页 Meat Industry
关键词 苯并芘 腊肉 高效液相色谱 固相萃取柱 benzopyrene bacon high performance liquid chromatography solid phase extraction column
  • 相关文献

参考文献15

二级参考文献112

共引文献168

同被引文献24

引证文献2

二级引证文献1

相关作者

内容加载中请稍等...

相关机构

内容加载中请稍等...

相关主题

内容加载中请稍等...

浏览历史

内容加载中请稍等...
;
使用帮助 返回顶部