摘要
食品污染物标准是控制食品污染,保证食品安全的重要手段。经过30多年的发展,我国污染物标准不断完善,在保障消费者健康、促进公平贸易方面发挥了重要作用。本文梳理了我国污染物标准发展历程及变化,分析了我国污染物标准的科学性及国际地位的变化,并提出了我国污染物标准体系今后发展的对策建议,为食品污染物标准率先进入发达国家先进行列和食品安全风险治理能力现代化提供坚实基础。
Food contaminant standards are an important way to control food contamination and ensure food safety.After more than 30 years of development,our food contaminant standards have been continuously improved,which have played an important role in protecting consumer health and promoting fair trade.The article reviews the process and development of the food contaminant standards in China,analyzes the scientificity and changes in its international status,and proposes the future strategies for China’s food contaminants standards system,so as to provide a solid foundation for food contaminant standards to reach the height of developed countries and modernization of food safety risk management capabilities.
作者
邵懿
吴永宁
SHAO Yi;WU Yongning(China National Center for Food Safety Risk Assessment,Beijing 100022,China)
出处
《中国食品卫生杂志》
CSCD
北大核心
2020年第5期474-477,共4页
Chinese Journal of Food Hygiene
基金
国家重点研发计划(2019YFC1605200,2019YFC1605202)。
关键词
污染物
国际化
标准
Contaminant
international
standards
