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猕猴桃储藏期病原真菌的分离与鉴定 被引量:1

Isolation and identification of pathogenic fungi in kiwifruit during the storage period
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摘要 为明确猕猴桃采后病害的病原种类,本研究对猕猴桃储藏期病果进行了病原真菌的分离培养,观察了病原的培养性状和形态特征,并进行了分子生物学鉴定及其致病性测定。结果表明,引起猕猴桃储藏期病害的病原真菌有7种(类),分别是链格孢菌(Alternaria spp.)、葡萄座腔菌(Botryosphaeria dothidea)、间座壳菌(Diaporthe spp.),无性态为拟茎点霉菌(Phomopsis spp.)、拟盘多毛孢菌(Pestalotiopsis sp.)、假尾孢菌(Pseudocercospora sp.)、刺盘孢(Colletotrichum sp.)、灰葡萄孢(Botrytis cinerea),研究结果可为后期猕猴桃采后病害的防控提供科学依据。 Postharvest disease of kiwifruit is one of the most important factors that can affect product quality and shelf life.The pathogenic fungi in stored kiwifruit were isolated,cultured,and identified by morphological characteristics,molecular biology method as well as pathogenicity test to determine the pathogen.The results showed that Alternaria spp.,Botryosphaeria dothidea,Phomopsis/Diaporthe spp.,Pestalotiopsis sp.,Pseudocercospora sp.,Colletotrichum sp.,and Botrytis cinerea were the 7 kinds of fungi which can cause kiwifruit diseases during storage.This research can provide a scientific basis for the prevention and control of postharvest diseases of kiwifruit.
作者 邵宝林 刘露希 宿白玉 杨益芬 王勇涛 鲁昕 王成华 张婧 Shao Baolin;Liu Luxi;Su Baiyu;Yang Yifen;Wang Yongtao;Lu Xin;Wang Chenghua;Zhang Jing(Technical Center of Chengdu Customs,Chengdu Sichuan 610041.China;Chengdu Shuangliu Airport Customs,Chengdu Sichuan 610041 China;Slate Key Testing liilniralon of Hice Setxls Quaranliru,Gemiplasm Identification.Chengdu Sirhuan 610041,China;Fckk1 Safely IVterlion Key Laboralory of Sichuan,Chengdu Sirhuan 610041,China)
出处 《中国植保导刊》 北大核心 2020年第6期17-21,81,共6页 China Plant Protection
基金 四川省科技计划项目(2018JY0288)。
关键词 猕猴桃 储藏期 病原真菌 鉴定 kiwifruit storage period pathogenic fungi identification
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