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汉唐时期的丝绸之路与香料输入 被引量:1

The Silk Road and Spice Import During the Han and Tang Dynasties
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摘要 随着丝绸之路的开辟,相继从西域输入了如胡椒、丁香、迷迭香、安息香等外来香料。汉代香料主要被王公贵族等上层社会所享用,并将其应用到贵族生活中,酝酿出中国香料文化的雏形。到了唐代,丝绸之路的发展达到顶峰,大量异域香料输入,汉代形成的香料文化得到充分发展。香料的使用不再局限于王公贵族,普通官员、文人雅士及佛道两家等成为了香料使用的主体,香料在中下层社会流行,同时香料也被应用到饮食、宗教、祭祀等社会各方面,丰富了当时的物质文化生活,中国香料文化发展完备。香料文化的产生与发展加强了对异域香料的需求,推动了香料贸易的扩大化。丝绸之路上不同国家、地区、民族的物质与精神得以交互,促进了不同文明间的交流。 With the opening of the Silk Road, foreign spices such as pepper, cloves, rosemary, and benzoin were imported from the Western Regions one after another. During the Han Dynasty, spices were mainly enjoyed by the upper classes such as the aristocracy, and they were applied to the life of aristocrats, and they hatched the embryonic form of the Chinese spice culture. In the Tang Dynasty, the development of the Silk Road reached a peak, a large number of exotic spices were imported, and the spice culture formed in the Han Dynasty was fully developed. The use of spices is no longer confined to the nobility of the royal family. Common officials, literati, and Buddhist and Taoist subjects have become subjects of spice use. Spices are popular in the lower and middle classes. At the same time, spices have also been applied to various aspects of society such as diet, religion, and sacrifices, enriching the material and cultural life of the time, and the development of Chinese spice culture is complete. The creation and development of the spice culture has strengthened the demand for exotic spices and promoted the expansion of the spice trade. The materials and spirits of different countries, regions, and nationalities on the Silk Road have been interacted with each other, promoting exchanges between different civilizations.
作者 王云红 陈阳光 WANG Yun-hong;CHEN Yang-guang(School of Humanities,Henan University of Science and Technology,Luoyang Henan 471023,China)
出处 《廊坊师范学院学报(社会科学版)》 2018年第2期100-104,共5页 Journal of Langfang Normal University(Social Sciences Edition)
基金 国家哲学社会科学规划项目"河洛地区新见民间契约文书整理与研究"(17BZS016) 河南省哲学社会科学规划项目"河南近代契约文书与地方社会规范研究"(2016BLS004) 河南科技大学大学生训练计划重点项目"‘孝文帝与丝绸之路’历史资源调查研究与开发利用"(2017176)
关键词 汉唐时期 丝绸之路 香料 贸易 Han and Tang Dynasties Silk Road spices trade
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