摘要
[目的]研究微生物菌剂、沼液及其复配对番茄、辣椒、黄瓜的品质和产量的影响。[方法]在各种蔬菜的不同生长时期,采用常规施肥配合追施的形式,考察蔬菜品质和产量。[结果]沼液、菌剂及其复配施用后,3种蔬菜的品质和产量均有不同程度的提高,尤以沼液和菌剂复配施肥效果最为明显。[结论]复配施肥对蔬菜种植的增效明显。
[Objective] The objective of this study was to study the effects of different fertilization with biogas slurry,microbial agent and their combination on vegetable production.[Method] Using modified fertilization scheme,three treatments were fertilized to the vegetable in different growth period.[Result] All the three treatments gave an excellent performance in terms of both quality and yield of tomato,pepper and cucumber.Combination treatment group,compared to the water treatment group,gave the best result.[Conclusion] The combination treatment had strong impacts in improving yield,VC and soluble sugar content of all of the three types of vegetables.
出处
《安徽农业科学》
CAS
北大核心
2011年第16期9683-9686,共4页
Journal of Anhui Agricultural Sciences
基金
国家支撑计划项目(2008BADC4B17-05)
关键词
沼液
菌剂
复配
VC
可溶性糖
产量
Biogas slurry
Microbial agent
Mixed fertilization
VC content
Soluble sugar content
Yield