摘要
为减轻农药残留对人体健康的危害,根据沈阳市蔬菜生产基地的农药残留调查结果,讨论导致蔬菜农药残留超标的主要原因,并提出5个减少蔬菜农药残留的有效措施,为蔬菜农药残留控制提供参考。
A survey on the vegetable excessive pesticide residues in Shenyang vegetable production base was conducted.The reasons for excessive pesticide residues were analyzed.What＇s more,proposals to reduce excessive pesticide residues are put forward so as to provide reference for relative personnel.
出处
《农业科技与装备》
2011年第6期45-47,共3页
Agricultural Science & Technology and Equipment
关键词
农药残留
蔬菜
沈阳
有机磷农药
食品安全
pesticide residue
vegetables
Shenyang
organophosphorus pesticide
food safety
