摘要
北京矿冶研究总院生产的瓜尔豆胶和田菁胶，属于食品添加剂中的食品增稠剂．本文研究瓜尔豆胶和田菁胶中的微生物生长规律和外界影响因素，藉此控制和杀灭对人类有害的微生物．
The guar gum and sesbania gum produced by Beijing General Institute ofMining and Metallurgy are food thickening agents. In this paper, a research is carried out onthe inherent growing rules and external affecting factors of the microbesin guar gum andsesbania gum.
出处
《矿冶》
CAS
1999年第3期94-96,共3页
Mining And Metallurgy
