摘要
真菌毒素是一些真菌在生长过程中所产生的毒性很强的次级代谢产物,通过食品或饲料危害动物和人类的健康及安全。能充分认识真菌毒素性质,准确快速的检测真菌毒素是控制其危害的最有效手段,现阶段酶联免疫(ELISA)检测方法已经成为真菌毒素快速检测的主要趋势,本文对一些主要真菌毒素的性质、种类、危害以及真菌毒素的ELISA检测方法中重要环节——免疫原制备方法的研究做一综述。
Fungaltoxins are secondary metabolites with strong toxicity during growth process of fungi.They are dangerous to human health and safety through food or feed chains.The most effective method to control its negative impact is to fully understand their characteristics for conducting accurate and rapid detection.Currently,ELISA detection method has become the major trend for rapid detection of mycotoxins.In this paper,the characteristics,classifications,harmfulness,preparation methods of immunogen and ELISA detection of fungaltoxins is reviewed.
出处
《食品科学》
EI
CAS
CSCD
北大核心
2010年第11期293-297,共5页
Food Science
基金
河南省基础与前沿技术研究重大项目(092300410028)
"十一五"国家科技支撑计划项目(2006BAK02A21)
