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玉足海参中的三萜皂苷成分(英文) 被引量:2

Triterpene Glycosides from Sea Cucumber Holothuria leucospilota
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摘要 目的:研究玉足海参中具有生物活性的三萜皂苷。方法:应用正相硅胶柱色谱、反相硅胶柱色谱和高效液相色谱的方法分离和纯化三贴皂苷,并通过光谱和化学方法鉴定化合物结构。结果:从玉足海参中分离得到7个三萜皂苷,分别鉴定为leucospilotaside A(1),leucospilotaside B(2),leucospilotaside C(3),holothurin B(4),holothurin B2(5),echinoside B(6),andholo-thurin A(7)。结论:化合物2为新的海参三萜皂苷,化合物1,3,5和6为首次从该种海参中分得。 AIM: To find new bioactive triterpene glycosides from the sea cucumber Holothuria leucospilota. METHODS: Column chromatography on silica gel and ODS RP-C18 and HPLC were used for the isolation and purification of triterpene glycosides, and their structures were elucidated on the basis of spectral data and chemical evidence. RESULTS: Seven triterpene glycosides were isolated from the sea cucumber H. leucospilota, and identified as leucospilotaside A (1), leucospilotaside B (2), leucospilotaside C (3), holothurin B (4), holothurin B2 (5), echinoside B (6), and holothurin A (7). CONCLUSION: Compound 2 is a new triterpene glycoside, and compounds 1, 3, 5 and 6 have been isolated from this sea cucumber for the first time.
出处 《中国天然药物》 SCIE CAS CSCD 北大核心 2009年第5期346-350,共5页
基金 supported by the ‘863’ Hi-tech Research and Development Program of China (No.2006AA09Z417) National Natural Science Foundation of China (No.20772155)~~
关键词 海参 玉足海参 三萜皂苷 Sea cucumber Holothuria leucospilota Triterpene glycosides.
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