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云芝菌固态发酵产漆酶及其对二氯酚脱氯作用的研究 被引量:4

Laccase Production by Coriolus versicolor with Solid State Fermentation and Its Dechlorination Effect on Dichlorophenol
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摘要 利用云芝菌固态发酵产漆酶,当玉米皮和麸皮的比例为6:4,培养基含水量65%,接种量10%,培养温度30℃时,发酵10d,漆酶活力可达到1.51×10^6U/g(干曲)。利用云芝漆酶对2,4-二氯酚进行脱氯反应,其适宜温度为35℃,pH6.0,当底物浓度为1mmol/L时,反应8h,2,4-二氯酚的去除率达到95%以上。 The solid state fermentation process for laccase production was investigated using Coriolus versicolor. The maximal laccase activity reached 1.51 × 10^5 U/g for 10 d when the ratio of the concentration of corn husk were 65 formed by to bran was 6 : 4 and the water content of medium, inoculation volume, fermentation temperature , 10% and 30 ℃, respectively. The dechlorination of 2, 4-dichlorophenol in wastewater was performed by the laccase in a reactor. The optimal temperature and pH value for the reaction were 35 ℃ and 6.0, respectively. The decholorination efficiency of laccase on 2, 4-dichlorophenol (1 mmol/L) was above 95%.
出处 《食品与发酵工业》 CAS CSCD 北大核心 2008年第6期32-36,共5页 Food and Fermentation Industries
关键词 漆酶 固态发酵 云芝菌 2 4-二氯酚 脱氯 废水 solid state fermentation, Coriolus vericolor, 2, 4-dichlorophenol, decholorination, wastewater
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