摘要
目的了解宁夏监测点居民营养与健康状况。方法 2010-2011在宁夏监测点青铜峡市和海原县开展了居民营养与健康状况调查,共调查991户2 459名居民,内容包括询问调查、医学体检、实验室检测和膳食调查。结果城、乡居民粮谷类每日人均消费分别为355.51 g和326.40 g,蔬菜为129.79 g和117.94 g,新鲜水果为91.14 g和67.38 g,动物性食物为87.96 g和61.30 g,油脂为33.72 g和44.62 g,食盐为7.90 g和8.73 g,奶及其制品为22.79 g和6.05 g,钙摄入量为203.64 mg和170.54 mg,维生素A摄入量为189.43μg和156.35μg,总能量摄入为1 591.56 kcal和1798.75 kcal;15岁以上人群高血压病患病率为20.94%,城乡比较差异有统计学意义(P<0.05);15岁以上人群糖尿病患病率为2.85%,18岁以上人群肥胖率为10.96%,城乡比较差异有统计学意义(P<0.05);18岁以上人群超重率为33.18%,城乡比较差异有统计学意义(P<0.05)。结论宁夏监测点居民营养状况有较大改善,但是膳食结构不尽合理,与城市相比,农村膳食结构不合理现象更为突出;高血压病、糖尿病、肥胖和超重等营养相关性慢性病患病率较高,高血压病、肥胖、超重患病率随着年龄增高而增高,且存在城乡差异。
Objective To understand the status of nutrition and health of residents in Ningxia monitoring points in order to provide a scientific basis for formulating strategies and measure to improvethe residents ’ nutrition and chronic disease prevention.Method The nutrition and health survey were conducted in the medium- sized city and poor rural county including Qingtongxia and Haiyuan,respectively during 2010 to 2011. A total of 2 459 residents were surveyed and the detail information of residents were obtained by training investigator,using a structured questionnaire,medical examination,laboratory tests and dietary survey. Results Consumption of Cereal grains in urban and rural residents were 355. 51 g / day and 326. 40 g / day,respectively. Furthermore,according to daily per capita consumption of urban and rural residents,vegetables were 129. 79 g and 117. 9 4g,fresh fruit were 91. 14 g and 67. 38 g,animal food were 87. 96 g and 61. 30 g,grease were 33. 72 g and 44. 62 g,salt were 7. 90 g and 8. 73 g,milk and dairy were 22. 79 g and 6. 05 g,calcium intake were 203. 64 mg and 170. 54 mg,vitamin A intake were 156. 35 μg and 189. 43 μg,total energy intake were 1 591. 56 kcal and 1798. 75 kcal,respectively. The prevalence of hypertension and diabetes were 20. 94% and 2. 85% in residents over the age of 15.The prevalence of obesity and overweight were 10. 96% and 33. 18% in residents over the age of 18. The significant difference between urban and rural area were detected in the prevalence of hypertension( P < 0. 05),obesity( P < 0. 05) and overweight( P < 0. 05). While the significant difference between meal and female were not detected in the prevalence of hypertension( P > 0. 05),obesity( P > 0. 05)and overweight( P > 0. 05). Conclusion Nutritional status of residents were greatly improved in Ningxia monitoring points,while the dietary structure was not reasonable. Compared with the dietary structure of urban,the unreasonable phenomenon of dietary structure in rural is more serious. The prevalence rates of hyperten
出处
《宁夏医学杂志》
CAS
2016年第5期465-468,共4页
Ningxia Medical Journal
关键词
营养调查
高血压
糖尿病
肥胖
超重
Nutrition survey
Hypertension
Diabetes
Obesity
Overweight
