摘要
以少量乳木果油乙氧基化物为乳化剂,以不同化妆品植物油作为油相,制备一系列凝胶乳液型卸妆油产品,通过光学显微镜观察了其微观结构,旋转流变仪测试了其流变性能,对其储存稳定性、热稳定性、冻融稳定性进行了考察,并对所制备的卸妆油进行了感官评价和卸妆性能测试。实验结果表明,制备的凝胶型卸妆油均为高内相水包油凝胶乳液,呈现典型强凝胶的特征,具有良好的稳定性,气味清淡,颜色均一,卸妆效果和使用体验良好。
In this experiment,a series of gel emulsion cleansing oil products is developed with a small amount of shea butter ethoxylates as emulsifiers and different cosmetic vegetable oils as the oil phase.The rheological properties were characterized,and storage stability,thermal stability and freeze-thaw stability were tested.Sensory evaluation and make-up removal ability test were carried out on the prepared cleansing oils.The experimental results show that the prepared gel-like cleansing oils are all high internal phase oil-in-water gel emulsions,which present the characteristics of typical strong gel and have good stability.The prepared samples have light smell,uniform color,excellent makeup removal effect and good user experience.
作者
韩亚楠
台秀梅
郭凌霄
白艳云
马艳君
HAN Yanan;TAI Xiumei;GUO Lingxiao;BAI Yanyun;MA Yanjun(China Research Institute Daily Chemistry Industry Co.,Ltd.,Taiyuan,Shanxi 030001,China)
出处
《中国洗涤用品工业》
CAS
2022年第10期44-49,共6页
China Cleaning Industry
