摘要
在茶叶安全检测中,农药残留检测是一项至关重要的内容。为进一步确保茶叶的质量与安全,保障饮茶者身体健康,本文分析了影响茶叶中农药残留检测结果准确性的因素和茶叶中农药残留检测的主要方法,提出了茶叶农药残留检测质量控制措施,从而为茶叶中农药残留检测工作质量的提升提供科学参考。
Pesticide residue detection is an important content in tea safety detection. In order to further ensure the quality and safety of tea, so as to achieve a good guarantee for the health of tea drinkers, this paper analyzes the factors affecting the accuracy of the detection results of pesticide residues in tea and the main methods of the detection of pesticide residues in tea, and puts forward the quality control measures for the detection of pesticide residues in tea, thus providing a scientific reference for the improvement of the quality of the detection of pesticide residues in tea.
作者
陈镜清
CHEN Jingqing(Huian County Market Supervision Comprehensive Law Enforcement Brigade,Quanzhou 362100,China)
出处
《食品安全导刊》
2022年第26期25-27,共3页
China Food Safety Magazine
关键词
茶叶
农药残留检测
质量控制
tea
pesticide residue detection
quality control
