摘要
槲皮素是自然界分布最广的天然黄酮类化合物,具有抗菌消炎、抗氧化、抗肥胖等多种生物学活性,在现代畜禽无抗养殖中表现较高的研究和实践应用价值。本文主要围绕槲皮素的结构、理化性质、营养生理功能及其在养殖生产中的初步应用进行综述,旨在为槲皮素的饲用化研究提供科学依据。
Quercetin is one of the most widely distributed flavonoids compounds in nature.It possesses many biological activities,including anti-microbial activity,antioxidation and anti-obesity,which shows a great research and practical application values in antibiotic-free breeding.This paper reviews the structure,physical and chemical properties,nutritional physiological functions and preliminary application of quercetin in animal production,which would provide scientific basis for its feeding research.
作者
夏莹莹
邹田德
李硕
游金明
XIA Yingying;ZOU Tiande;LI Shuo;YOU Jinming(Jiangxi Province Key Innovation Center for Industry-Education Integration of High Quality and Safety Livestock Production,Jiangxi Province Key Laboratory of Animal Nutrition,Jiangxi Agricultural University,Nanchang 330045,China)
出处
《动物营养学报》
CAS
CSCD
北大核心
2021年第2期729-736,共8页
CHINESE JOURNAL OF ANIMAL NUTRITION
基金
中国博士后科学基金面上项目(2019M662270)。
关键词
槲皮素
营养生理功能
动物生产应用
quercetin
nutritional physiology function
animal production application
