摘要
‘中蟠13号’是通过多代聚合杂交的方式,综合多个亲本优异性状,选育而成的早中熟蟠桃新品种。单果质量180 g,果实扁平形,果肉橙黄色,硬溶质,黏核。风味甜,可溶性固形物含量12%,可滴定酸含量0.25%。自花可以结实,丰产稳产。在郑州地区6月底7月初成熟,果实生育期95 d左右。
‘Zhongpan 13’is an early-mid ripening flat peach,derived from a cross between‘98-2-1’and‘Zhen1-3’in 2007 at experimental field.‘98-2-1’,the female parent,is an early-mid ripening yellow peach covered by shining red.‘Zhen1-3’,the pollen donation,is flat nectarine and yellow flesh.‘Zhongpan 13’was first selected in 2011 for its large fruit,hard flesh,early-mid ripeness and high yield.It passed the run-off election and named in 2015,licensed by Ministry of Agriculture in 2017,approved by Henan Forest Variety Certification Committee in 2018.Under normal cultivation conditions,the average fruit weight is 180 g,and maximum fruit weight is 260 g.Fruit is mainly flat,and the peel has beautiful color approximately 60%percent of bright red with short fluff.Its flesh is brilliant yellow and firm texture.The peel cannot be peeled,and the core is sticky.The flavor is fragrant and sweet,with a soluble solids content of 12%and a titratable acid content of 0.25%.It is fertile without bringing in pollen donation,and its yield is relatively stable through experiments in Wenxian county of Henan province,Mengyin county of Shandong province and Fengxian county of Jiangsu province.The experiment results also show that under the condition of strictly sparse flowering and fruit,the fruit of this cultivar exhibits large fruits and high soluble solids content,the quality is more excellent.In Zhengzhou,middle China,the first flower of‘Zhongpan 13’comes into bloom mostly appears in late March.Fruits ripen is in late June and early July,about 95 days after blooming.The termination period of fallen leaves is mid-November,and the full growth period is 260 days.Compared with the current main planting variety‘Zhonglintao 11’which is flat peach and yellow flesh matured in mid-to-late July,the fruit mature period of‘Zhongpan 13’is about half a month earlier and the fruit size is smaller.The tree of‘Zhongpan 13’has a strong tree vigor,and attention should be taken to control the tree vigour during cultivation
作者
王力荣
陈昌文
朱更瑞
方伟超
曹珂
王新卫
王小丽
赵佩
王玲玲
WANG Lirong;CHEN Changwen;ZHU Gengrui;FANG Weichao;CAO Ke;WANG Xinwei;WANG Xiaoli;ZHAO Pei;WANG Lingling(Zhengzhou Fruit Research Institute,Chinese Academy of Agricultural Sciences,Zhengzhou 450009,Henan,China)
出处
《果树学报》
CAS
CSCD
北大核心
2020年第1期144-147,共4页
Journal of Fruit Science
基金
中国农业科学院科技创新工程项目(CAAS-ASTIP-2019-ZFRI-01)
国家桃产业技术体系项目(CARS-30-1-04)
关键词
蟠桃
新品种
‘中蟠13号’
黄肉
硬溶质
早中熟
Flat peach
New cultivar
‘Zhongpan 13’
Yellow flesh
Firm texture
Early-mid ripening
