摘要
为保障航空运输安全,对自热食品发热包在航空运输中的潜在危险性展开研究。以2种发热包为例,结合仪器分析、化学实验和危险性检测试验等技术手段研究其成分、加热原理以及典型危险性。结果表明:依据国际航空运输协会发布的《危险品规则》可识别发热包作为货物和行李在航空运输中的危险性,并进一步明确了发热包在航空运输中的安全条件,为疑似危险品或隐含危险品的航空运输实践以及安全标准的制定提供参考。
In order to guarantee air transport safety,the air transport hazard of self-heating bag is investigated.Taking two kinds of self-heating bags as instance,instrumental analyses,chemical experiments and dangerous property tests are conducted to analyze the components,self-heating principles and typical hazard of the self-heating bags.Results show that the regulations of DGR issued by IATA could effectively recognize the hazard of self-heating bags in air transport both as goods and carry-on luggage.The clarified safety conditions provide reference for air transport practice and standard regulation of suspected or hidden dangerous goods.
作者
韩一秀
宋爱东
汤强生
李宏谱
王航
HAN Yixiu;SONG Aidong;TANG Qiangsheng;LI Hongpu;WANG Hang(Second Research Institute,CAAC,Chengdu 610041,China;Transport Department,CAAC,Beijing 100710,China)
出处
《中国民航大学学报》
CAS
2019年第6期51-54,共4页
Journal of Civil Aviation University of China
基金
四川省科技服务业示范项目(2017GFW0179)
中国民航安全能力项目“危险品航空运输监察员个人安全防护和应急培训系统构建及实施”
关键词
航空运输安全
危险品
自热食品
发热包
air transport safety
dangerous goods
self-heating food
self-heating bag
