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从“高地”到“低地”——从“佐米亚”概念看清代云南边境的普洱茶贸易与族群互动 被引量:9

From Highland to Lowland:Pu'er Tea Trade and Ethnic Interactions in the Yunnan's Border of Qing Dynasty from the Perspective of Zomia Theory
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摘要 普洱茶产于中国云南边境,这一区域正好属于近年来广受历史地理研究关注的Zomia地区。自清代以来,随着普洱茶贸易网络在亚洲腹地的形成,大量汉族移民迁徙至六大茶山,使得西双版纳成为清中央王朝与傣泐地方政权、高地族群与低地族群交融互动的一个活跃地带。通过这一案例,我们可以对James Scott有关Zomia的研究进行些许反思与思考。简而言之,Scott似乎过于强调政治和军事等"国家效应"在"高地"形成中的作用,而低估了更为缓和的经济(物质贸易)的影响。 Pu’er tea is produced in the borders of Yunnan which is just in overlapped Zomia,an academic concept that has aroused wide debate amongst different disciplines such as history,geography and anthropology.Ever since the Qing Dynasty,along with the Pu’er tea market network extending into the hinterland in Asia,agreat number of Han-Chinese constantly immigrated to the 6 famous tea mountains in Xishuangbanna,thus shaping Xishangbanna into a dynamic zone with frequent commercial exchanges accompanied with inevitable ethnic interactions amongst the central Qing Imperial government,the Thai-lue local authority,the lowland residents and the mountainous peoples.By analyzing the interactings of different roles in this Pu’er trade network,this article seeks to make an argument on Zomia that is conceptualized by James Scott.In summary,James Scott seems to overemphasize the impacts of political and military force in the process of"state effect"and high-land making,accordingly,the long-term moderate economic influence(material trade)might have been underestimated.
作者 肖坤冰
出处 《民俗研究》 CSSCI 北大核心 2018年第2期57-66,158,共10页 Folklore Studies
基金 西南民族大学研究生学位点建设项目(项目编号:2015-XWD-B03040)资助
关键词 普洱茶贸易 佐米亚 高地与低地 族群互动 Pu'er tea trade Zomia Highland and Lowland ethnic interaction
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