摘要
真菌毒素污染的食品严重影响人类的健康,对真菌毒素的监测与防控是构建食品安全保障体系的重要一环。表面等离子共振(surface plasmon resonance,SPR)生物传感器以快速、免标记、高通量、高灵敏等优点,已广泛应用在药物筛选、食品检测、环境监测、临床诊断等领域。本文就SPR生物传感器在食品中真菌毒素快速筛查方面的应用研究进行了综述。
Mycotoxin contamination in crops and food seriously affects human health,monitoring and prevention of mycotoxin is an important part of food safety assurance system. With the superiorities of rapidness,lable-free,high throughput and sensibility,surface plasmon resonance（ SPR） has been widely used in drug screening,food testing,environment monitoring,clinical diagnosis and other fields. In this paper,the application of SPR biosensor in rapid screening of mycotoxins in food was reviewed.
出处
《中国食品卫生杂志》
2017年第3期378-382,共5页
Chinese Journal of Food Hygiene
基金
国家质量监督检验检疫总局科技计划项目(2015IK251)
