期刊文献+

桦剥管孔菌固态发酵纤维素酶及发酵基质酶解 被引量:2

Integrative Process for Enzymatic Hydrolysis Employing SSF Produced Cellulase by Piptoporus Betulinus
下载PDF
导出
摘要 建立纤维素酶固态发酵与生物预处理相耦合工艺。实验优化固态发酵条件,测定发酵基质结晶度及酶解糖化得率。结果表明3 g稻草粉为基质,0.5%淀粉为碳源,1%蛋白胨为氮源,0.5%芦丁,初始pH值为5,发酵14d,褐腐真菌Piptoporus betulinus产CMC酶活力达到76.46 U/g,滤纸酶活力达到7.75 U/g;酶解糖化阶段减少外源纤维素酶量36.05%;P.betulinus降解固态基质中的无定型纤维素,暴露结晶纤维素,提高发酵基质的酶解糖化得率184%。 A novel solid state fermentation (SSF) process with Piptoporus betulinus for cellulase production coupled with biological pretreatment was established. In this study, the conditions of SSF were optimized, and then the crystallinity index and the reducing sugar yield of fermented substrate was measured. The results showed that under the prepared optimum conditions of 0.5% starch, 1% peptone, 0.5% rutin and pH 5, using 3 g rice straw as substrate, the CMC enzyme activity and filter paper enzyme activity from SSF by Piptoporus betulinus could reach 76.46 U/g and 7.75 U/g, respectively. The crystalline cellulose of the fermented substrate was exposed due to the degradation of amorphous cellulose by P. betulinus. Moreover, the reducing sugar yield was increased by 184%, yet the cellulase dosage was decreased by 36.05% during the process of enzymatic hydrolysis of the fermented substrate.
出处 《纤维素科学与技术》 CAS CSCD 2016年第4期19-24,75,共7页 Journal of Cellulose Science and Technology
基金 国家自然科学基金项目(31560524) 内蒙古自治区自然科学基金项目(2015BS0201) 内蒙古大学2014年博士引进科研启动经费(21400-5145138)
关键词 褐腐真菌 桦剥管孔菌 固态发酵 纤维素酶 酶解糖化得率 brown rotten fungi Piptoporus betulinus solid state fermentation cellulase reducing sugar yield
  • 相关文献

参考文献3

二级参考文献34

  • 1魏玉莲,戴玉成.木材腐朽菌在森林生态系统中的功能[J].应用生态学报,2004,15(10):1935-1938. 被引量:108
  • 2盖京苹,冯固,李晓林.丛枝菌根真菌的生物多样性研究进展[J].土壤,2005,37(3):236-242. 被引量:28
  • 3董昌金,姚发兴,赵斌.类黄酮对AM真菌侵染菌丝生长及酶活性的影响[J].土壤学报,2006,43(3):473-477. 被引量:8
  • 4Redecker D, Kodner R, Graham L E. Glomalean fungi from the Ordovician. Science, 2000, 289:1 920 - 1 921 被引量:1
  • 5Paszkowski U. A journey through signaling in arbuscular mycorrhizal symbioses 2006. New Phytol. , 2006, 172:35-46 被引量:1
  • 6Becard G, Kosuta S, Tamasloukht M, et al. Partner communication in the arbuscular mycorrhizal interaction. Can. J. Bot. , 2004, 82:1 186-1 197 被引量:1
  • 7Siu M, Tsai S M, Donald A, et al. Flavonoids released naturally from alfalfa promote development of symbiotic Glomus spores in vitro. Appl. Environ. Microbiol. , 1991, 57 : 1 485 - 1 488 被引量:1
  • 8Ishii T, Narutaki A, Sawada K, et al. Growth stimulatory substances for vesicular arbuscular mycorrhizal fungi in Bahia grass root. Plant and Soil, 1997, 196:301-304 被引量:1
  • 9Becard G, Douds D D, Pfeffer P E. Extensive in vitro hyphal growth of vesicular-arbuscular mycorrhizal fungi in presence of CO2 and flavonols. Appl. Environ. Microbiol. , 1992, 58 (3) : 821 - 825 被引量:1
  • 10Siqueira J O, Safir G R, Nair M G. Stimulation of vesicular-arbuscular mycorrhiza formation and growth of white clover by flavonoid compounds. New Phytol. , 1991, 118 : 87 - 93 被引量:1

共引文献159

同被引文献5

引证文献2

二级引证文献14

相关作者

内容加载中请稍等...

相关机构

内容加载中请稍等...

相关主题

内容加载中请稍等...

浏览历史

内容加载中请稍等...
;
使用帮助 返回顶部