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7Katrin Schütz, Dietmar Kammerer, Reinhold Carle,and Andreas Schieber. Identification and Quantification of Caffeoylquinic Acide and Flavonoids from Artichoke (Cynara scolymus L. ) Heads, juice, and Pomace by HPLCDADESI/MSn. Agricultural and food chemistry,2004, 52:40904096. 被引量：1
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