摘要
目的探讨符合医疗系和护理系本科生《临床营养学》教育要求的教学方法。方法以2012级医疗系和护理系本科生122名为研究对象,通过优化临床营养学的教学内容,增加对临床营养学教学的重视,改进教学方法,培养学生的实践能力。结果医疗系和护理系的本科生对《临床营养学》的教学改进与临床带教工作给予了充分肯定,提高了学习的主动性和运用知识的能力。结论本次探讨《临床营养学》教学方法改进是有益的。
Objective To investigate teaching method in accordance with the educational demands of clinical nutrition to undergraduates from the department of medicine and nursing. Methods 122 undergraduates from the department of medicine and nursing were investigated. The teaching method was improved and the ability of practice was cultivated by optimizing the teaching content and enhancing the teaching value of clinical nutrition. Results The teaching improvement and clinical teaching practice of clinical nutrition to undergraduates from the department of medicine and nursing were fully affirmed,increasing the initiation of study and the ability of using knowledge.Conclusion The teaching investigation on improving teaching method of clinical nutrition is beneficial,which is in favour of expanding students＇ knowledge lever of clinical nutrition.
出处
《中国微生态学杂志》
CAS
CSCD
2014年第8期959-961,共3页
Chinese Journal of Microecology
关键词
临床营养学
教学改革
本科生
Clinical nutrition
Educational reform
Undergraduate
