摘要
目的 通过文献分析,了解近20年来福建省食源性寄生虫病的现状与流行特征. 方法 采用数据挖掘技术,以中国知网（CNKI）数据平台的科学引文索引扩展版数据库为数据源,检索1989-2010年福建省食性寄生虫病研究领域的学术论文（论著或综述或病例报道）,根据文献资料,对诊断病例或调查病种按论文发表时间、刊物类型、发病或调查地点、感染发病因素等进行分类排序,采用Microsoft Excel建立数据库,根据病种的危害程度进行综合分析. 结果 共检索到论文93篇,其中病例报道79篇,专项调查报道14篇.各种类食源性寄生虫病例1 187例,涉及食源性寄生虫种类11种,其中列前5位的寄生虫种依次为并殖吸虫（肺吸虫,147例）、猪带绦虫及囊尾蚴（492例）、曼氏迭宫绦虫及裂头蚴（57例）、广州管圆线虫（38例）及华支睾吸虫（肝吸虫,120例）,合计854例,占总病例数的71.95％.前10年（1989-1999）报道的食源性寄生虫为7种,病例数为549例,占46.25％;后10年（2000-2010）报道的食源性寄生虫11种,病例数为638例,占53.75％.男性784例,占总病例数的66.05％,女性403例,占33.95％;＜20岁组298例,占总病例数的25.12％;20～40岁组635例,占53.49％;40岁以上组254例,占21.39％.感染因素为生食或半生食相关食物. 结论 福建省食源性寄生虫病种类多,分布广.病例呈连续性,散在性和动态变化趋势.感染与食入未经熟透的相关食物有关.
Objective To explore the infection status and epidemiological characteristics of food-borne parasitic diseases in Fujian Province through literarature analysis.Methods The articles,reviews or case reports,pertaining to food-borne parasitic diseases of Fujian Province,published in Science Citation Index Expanded Database of China National Knowledge Infrastructure（CNKI） during the period from 1989 to 2010 were searched using data mining.The literatures of diagnosis cases and investigation were sorted according to the published time,type,incidence site and infection factors.The database was established by Microsoft Excel and a comprehensive analysis was made on the basis of the hazard degree of diseases.Results A total of 93 literatures,including 79 case reports and 14 special investigations was found.There were 1 187 cases and 11 foodborne parasitic species involved.The top five parasitic species were Paragonimus（147）,Taenia and its cysticercus（492）,Spirometra and sparganum （57）,Angiostrongylus cantonensis （38） and Clonorchis sinensis（120）,totally 854 cases,accounting for 71.95％ of the total number of cases.In the first ten years （1989-1999） there were 7 food-borne parasitic species,549 cases（46.25％） while in the second ten years （2000-2010） there were 11 species and 638 cases（53.75％）.The gender distribution was 784 male （66.05％） and 403 female（33.95％）.There were 298 cases in below 20 year old group （25.12％）,635 cases between 20 and 40 year old group （53.49％）,254 cases in over 40 year old group （21.39％）.Infection factors were related to raw or rare food.Conclusion The food-borne parasitic disease is of variety and widely distributed in Fujian Province.The cases are continuous,scattered and in dynamic change.The infection is closely related to eating raw or rare food.
出处
《国际医学寄生虫病杂志》
CAS
2014年第5期297-300,314,共5页
International JOurnal of Medical Parasitic Diseases
关键词
寄生虫病
食源性
流行病学
福建省
Parasitic disease
Food-borne
Epidemiology
Fujian Province
