摘要
简述了直条米粉、保鲜湿米粉、速冻调理米粉及方便米粉的生产工艺 。
The processing methods on a series of Rice Vermicelli are introduced in this paper.The products include traditional Rice Vermicelli,Preservative Rice Vermicelli,Fast-Frozen Frying Rice Vermicelli and Instant Rice Vermicelli.
出处
《江西食品工业》
2001年第2期15-16,共2页
Jiangxi Food Industry
