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测定牛奶中5种青霉素残留量的高效液相色谱柱前衍生法 被引量:35

Determination of 5 Penicillins in Milk by HPLC with Pre-column Derivatization
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摘要 样品采用乙腈直接提取,离心分离及固相(C18柱)净化方式,经衍生后,用液相色谱紫外检测器测定牛奶中5种青霉素残留量。方法最小检测质量浓度0.005mg/L,回收率范围在68.9%~101.3%之间,相对标准偏差为3.21%~6.18%。 A high performance liquid chromatographic method with UV detection was developed for ana- lysis of penicillin G, penicillin V, oxacillin, cloxacillin, dicloxacillin in milk. The milk sample was treated by extraction with acetonitrile, followed by centrifugation precipitation of proteins and solid-phase (C18) purification, after derivatization of the 5 penicillins with 1, 2, 4-triazole and HgCl2 under 60℃ for 10 min, the products of derivatization were determined by reverse-phase LC with UV detection. The minimum detectable mass concentration were 0.005 mg/L. Average recoveries of 5 penicillins were in the range of 68.9% - 101. 3% and relative standard deviations 3.21 % - 6. 18%.
作者 王超 李淑娟
出处 《分析测试学报》 CAS CSCD 2000年第6期72-74,共3页 Journal of Instrumental Analysis
关键词 青霉素 牛奶 HPLC 柱前衍生化 残留量测定 Penicillin Residue HPLC Milk Pre-column derivatization
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参考文献3

  • 1庄无忌主编..各国食品和饲料中农药、兽药残留限量大全[M].北京:中国对外经济贸易出版社,1995:1121.
  • 2Gee H E,J Assoc Anal Chem,1996年,79卷,3期,640页 被引量:1
  • 3庄无忌,各国食品和饲料农药兽药残留限量大全,1995年,982页 被引量:1

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