摘要
针对高职院校《食用菌技术》课程的特点及存在问题,从教学内容、教学方法、考核方法、实训基地建设等方面对课程教学改革进行了探讨。
Aiming at the characteristics and the existing problems of the course edible mushroom technolog）, in higher vocational education, the paper discussed issues in teaching reform in terms of the following aspects： teaching content, teaching methods, assessment reform, and the construction of laboratories and experimental bases.
出处
《广东化工》
CAS
2012年第7期251-252,共2页
Guangdong Chemical Industry
关键词
高职教育
食用菌技术
教学改革
higher vocational education： edible mushroom technology： teaching reform
