期刊文献+

不同水平抗草甘膦转基因豆粕日粮对AA肉仔鸡免疫功能的影响 被引量:3

原文传递
导出
摘要 试验研究不同抗草甘膦转基因豆粕添加水平日粮对AA肉仔鸡免疫功能的影响。试验选用720只1日龄的AA肉仔鸡,随机分成4个处理组,每个处理5个重复,分别饲喂含36%和27%的转基因豆粕和非转基因豆粕日粮。比较各组试验鸡免疫指标中血清溶菌酶活性、新城疫抗体滴度、外周淋巴细胞转化率和T淋巴细胞亚群。结果表明:42 d的36%转基因组与36%常规豆粕组间法氏囊指数有显著差异(P<0.05),42 d 27%转基因豆粕组与27%常规豆粕组间球蛋白含量差异显著(P<0.05),其他指标均无显著差异(P>0.05)。结果显示,试验期间不同水平抗草甘膦转基因豆粕日粮对AA肉仔鸡免疫功能没有影响。
出处 《中国畜牧杂志》 CAS 北大核心 2011年第13期41-46,共6页 Chinese Journal of Animal Science
基金 转基因生物新品种培育重大专项(2008ZX0811-005)
  • 相关文献

参考文献13

  • 1Ewen S W B, Pusztai A. Efect of diets containing genetically modified potatoes expressing Galanthus niva 1 is lectin on rat small intestinel[J]. The Lancet, 1999, 54(3): 1353. 被引量:1
  • 2Hammond B, Lemen J, Dudek R. Results of 90-clay safety assurance study with rats fed grain from corn rootworm-protected corn[J]. J Food Chem Toxicol, 2006, 44: 147-160. 被引量:1
  • 3Momma K, Hashimoto W, Yoon H J, et al. Safety assessment of rice genetically modified with soybean glyeinin by feeding studies on rats[J]. Biosci Bioteeh Bioch, 2000, 64(9): 1 881-1 886. 被引量:1
  • 4杨月欣,陈淑蓉,韩军花,杨晶明,杨晓光.转SCK基因大米的营养学评价—小型猪比较喂养研究[J].营养学报,2005,27(1):38-41. 被引量:28
  • 5朱元招..抗草甘膦大豆转基因PCR检测及其饲用安全研究[D].中国农业大学,2004:
  • 6Yonemochi C, Ikeda T Harada C, et al. Influence of transgenic corn (CBH351,named Starlink)on health condition of dairy cowsand transfer of Cry9c protein and cry9e gene to milk,blood,liver and muscle[J]. J Anim Sci, 2003, 7(4): 81-88. 被引量:1
  • 7李英华,朴建华,卓勤,陈小萍,陈晓滨,杨晓光.转Xa21基因大米亚慢性毒性实验[J].卫生研究,2004,33(5):575-578. 被引量:17
  • 8周联高..高赖氨酸转基因稻谷对肉仔鸡饲用安全性的研究[D].扬州大学,2009:
  • 9Healy C, Hammond B, Kirkpatrick J. Results of a 13-week safety assurance study with rats ted grain from eorn rootworm- protected, glyphosate-tolerantn MON88017 corn[J]. J Food Chem Toxieol, 2008, 46(7): 2 517-2 524. 被引量:1
  • 10王茵,来伟旗,陈建国,梅松,傅逸根,胡欣,张炜煜.抗除草剂基因(BAR)转基因水稻的毒性试验[J].卫生研究,2000,29(3):141-142. 被引量:26

二级参考文献18

  • 1王禾,吉惠敏,韩立军,程林莉,张建华.环磷酰胺模型中医证型属性的实验研究[J].中国中医基础医学杂志,1996,2(5):46-49. 被引量:14
  • 2[1]Ye X, Babili S, Kloti A, et al. Engineering the pro-vitamin A(β-carotene) biosynthetic pathway into (carotenoid-free) rice endosperm.Science, 2000, 287:303-305 被引量:1
  • 3[2]Lucca P, Hurrell R, Potrykus I. Approaches to improving the bioavailability and level of iron in rice seeds. J Sci Food Agri,2001, 81:828-834 被引量:1
  • 4[3]Mason HS, Lam DM, Arntzen CJ. Expression of hepatitis B surface antigen in transgenic plants. Proc Natl Acad Sci USA, 1992, 89: 11745-11749 被引量:1
  • 5[4]Philip G, Reeves, Forrest H, et al. AIN-93G purifed diets for laboratory rodents: final report of the American Institute of Nutrition Ad Hoc Writing Committee on the reformulation of the AIN-76A rodent diet. J Nutr, 1993:1939-1951 被引量:1
  • 6[5]WHO. Application of the Principles of Substantial Equivalence to the Safety Evaluation of Food Components from Plants Derived by Modern Biotechnology. Report of a workshop. Geneva: WHO, 1995,11 被引量:1
  • 7[7]Teshima R, Watanabe T, Okunuki H, et al. Effect of subchronic feeding of genetically modified corn (CBH351) on immune system in BN rats and B10A mice. Shokuhin Eiseigaku Zasshi, 2002, 43:273-279 被引量:1
  • 8[8]Donkin SS, Velez JC, Totten AK. et al. Effect of silage and gain from glyphosate-tolerant or insect-protected corn hybrids on feed intake,ruminal digestion, and milk production in dairy cattle. J Dairy Sci,2003, 86:1780-1788 被引量:1
  • 9[9]Reuter T, Aulrich K, Berk A. Investigations on genetically modified maize (Bt-maize) in pig nutrition: fattening performance and slaughtering results. Arch Tierernahr, 2002, 56:319-326 被引量:1
  • 10[10]Bruce G. The feeding value of soybeans fed to rats, chickens, catfish and dairy cattle is not altered by genetic incorporation of glyphosate tolerance.Amer Inst Nutri, 1996: 717-727 被引量:1

共引文献70

同被引文献52

引证文献3

二级引证文献3

相关作者

内容加载中请稍等...

相关机构

内容加载中请稍等...

相关主题

内容加载中请稍等...

浏览历史

内容加载中请稍等...
;
使用帮助 返回顶部