摘要
目的了解大专院校学生营养知识、态度与饮食行为现况及其关系,为培养健康饮食行为和营养健康教育提供科学依据。方法采用整群抽样的方法,对北京市某大专院校745名学生进行营养知识-态度-行为的问卷调查。结果学生营养知识知晓率为66.7%,女生知晓率高于男生,营养素相关知识比较欠缺;2/3的学生对营养知识感兴趣;40.4%的学生不吃或很少吃早餐,分别有27.4%经常吃熏烤食物、经常(或每天)吃零食;女生比男生具有更为正确和健康的营养态度和饮食行为。结论大专院校学生营养知识不足,存在不利于健康的营养态度及饮食行为,需要通过营养健康教育,提高营养认知水平,培养良好的饮食行为。
Objective To understand nutritional knowledge, attitude and practice of students and to provide basis for nutritional health education. Methods A survey of nutritional knowledge, attitude and practice was carried out a-mong 745 students in a college in Beijing with a self-management questionnaire. Results The awareness rate of nutritional knowledge of students was 66.7%, and they were lack of the knowledge of nutrients. The nutrition knowledge level of fe- male students was higher than that of male students. About 2/3 of the students were interested in nutritional knowledge, while 40.4% of the students didn＇t have their breakfast every day, and 27.4% of them often ate fried, smoke-cured food and snacks. The female students were more likely to keep positive attitude and healthy dietary practices than male students. Conclusion The students were lacked of nutritional knowledge and some of them had the passive attitude towards nutrition and unhealthy dietary practices. It is necessary to conduct nutrition education to improve the nutritional knowledge, positive attitude towards nutrition and take healthy dietary practices among the college students.
出处
《中国健康教育》
2009年第6期447-449,共3页
Chinese Journal of Health Education
关键词
营养知识
态度
饮食行为
Nutrition knowledge
Attitude
Dietary practice
