期刊文献+

北京油鸡ADSL基因的克隆、表达及其结构与功能分析 被引量:7

Molecular Clone, Expression, Structure and Function Study of Beijing Fatty Chicken ADSL Gene
下载PDF
导出
摘要 采用RT-PCR与RACE方法扩增出北京油鸡腺苷酸琥珀酸裂解酶(ADSL)基因全长cDNA序列,亚克隆和序列分析结果表明:该基因开放阅读框长为1455个碱基,编码485个氨基酸;5′端非转录调控区具有典型管家基因的特征,在临近起始密码子-27号碱基发生C→T突变,该突变使得本来不是核呼吸因子2(NRF-2)结合位点的CTCC突变为NRF-2结合位点CTTC。将ADSL基因完整开放阅读框重组至融合表达载体pGEX-4T-1中,构建成北京油鸡ADSL基因融合表达载体pGEX-ADSL,转化大肠杆菌BL21(DE3),筛选阳性克隆,IPTG诱导表达。经SDS-PAGE电泳显示重组融合蛋白在约80.5kD处有特异蛋白条带出现,与预期分子量大小一致,等电点为6.79。该蛋白的表达量随诱导时间的延长而增加,5h达最高值,达到细胞总蛋白的26.9%,且主要以不可溶的包涵体形式存在,经优化表达条件,成功地获得了可溶性的融合蛋白,经Glutathione Sepharase4B凝胶纯化后Western blotting检测表明其为北京油鸡ADSL蛋白,为其进一步的生物学功能及其应用研究鉴定基础。 The full-length of the eDNA sequence of Beijing fatty chicken ADSL gene was investigated by RT-PCR and RACE in this study. The results demonstrated that the complete ADSL eDNA revealed an open reading frame of 1455 nucleotides coding for 485 amino acid residues. The promoter of chicken ADSL eDNA showed typical features of house-keeping genes: no canonical TATA and CAAT boxes, 72.65% GC in 234bp near the start codon, and there was a C-27T mutation, which caused the site CTCC mutating to the NRF-2 binding site CTTC. The complete open reading frame of the ADSL gene was inserted into expression vector pGEX-4T-1 and the fusion expression vector pGEX-ADSL was constructed. The pGEX-ADSL was transformed into Escherichia coli BL21 (DE3), positive cloning screened, induced and expresses by IPTCt The SDS-PAGE electrophoresis results showed that there were specific bands, about 83.5 kD and an isoelectric point of 6.79, which reached 26.9% of total cell proteins induced in 5hrs, and was an insoluble inclusion body. Under optimal conditions, ADSL was purified by Glutathione Sepharase 4B affinity chromatography, and Western blotting analysis showed that the fused protein was ADSL. This research was a foundation for further research into ADSL's biological function and its application identification.
出处 《Zoological Research》 CAS CSCD 北大核心 2008年第4期353-362,共10页 动物学研究(英文)
基金 国家"863"计划项目资助(2006AA10Z198 2007AA10Z170)
关键词 北京油鸡 腺苷酸琥珀酸裂解酶 结构分析 基因表达 Beijing fatty chicken Adenylosuccinate lyase Structure analysis Gene expression
  • 相关文献

参考文献17

  • 1Blackburn H, Lebbie SHB, Van der Zijpp AJ. 1998. Animal genetic resources and sustainable development[A]. 6WCGALP/FAO Symposium (Volume 28) (C). Armidale, Australia. 被引量:1
  • 2Bulock KG, Beardsley GP, Anderson KS. 2002. The kinetic mechanism of the human bifunctional enzyme ADSL (5-amino-4-imidazolecarboxamide ribonucleotide trans formylase/inosine 5'-monophosphate cyclohydrolase) a surprising lack of substrate channeling[J]. The Journal of Biological Chemistry, 277(25): 22168-22174. 被引量:1
  • 3Castro M, Perez-Cerda C, Merinero B, Garcia M J, Bemar J, Nagel AG, Tortes J, Bermudez M, Garavito E Marie S, Vincent MF, Van den Berghe G, Ugarte M. 2002. Screening for adenylosuccinate lyase deficiency: clinical, biochemical and molecular findings in four patients[J]. Neuropediatrics, 33(4): 186-189. 被引量:1
  • 4陈国宏,侯水生,吴信生,王克华,陈宽维,李建凡.中国部分地方鸡肌肉肌苷酸含量研究[J].畜牧兽医学报,2000,31(3):211-215. 被引量:128
  • 5陈继兰,赵桂苹,郑麦青,文杰.快速与慢速肉鸡脂肪生长与肌苷酸含量比较[J].中国家禽,2002,24(8):16-18. 被引量:47
  • 6Jaeken J, Van den Berghe G. 1984. An infantile autistic syndrome characterized by the presence of succinylpurines in body fluids[J]. Lancet, 2: 1058-1061. 被引量:1
  • 7Kelley LA, MacCallum RM, Sternberg MJE. 2000. Enhanced genome annotation using structural profiles in the program 3D-PSSM[J]. J Mol Biol, 299(2): 499-520. 被引量:1
  • 8Marie S, Cuppens H, Heuterspreute M, Jaspers M, Tola EZ, Gu XX, Legius E, Vincent MF, Jaeken J, Cassiman JJ, Van den Berghe G. 1999. Mutation analysis in adenylosuccinate lyase deficiency: eight novel mutations in the re-evaluate full ADSL coding sequence[J]. Human Mutation, 13: 197-202. 被引量:1
  • 9Marie S, Race V, Nassogne MC, Vincent MF, Van den Berghe G. 2002. Mutation of a nuclear respiratory factor binding site in the 5'untranslated region of the ADSL gene in three patients with adenylosuccinate lyase deficiency[J]. Am J Hum Genet, 71: 14-21. 被引量:1
  • 10Rost B. 1996. PHD: prediction one-dimensional protein structure by profile based neural networks[J]. Methods Enzymol, 266: 525-539. 被引量:1

二级参考文献13

  • 1陈国宏 吴信生 等.中国部分地方鸡种肌肉的肌苷酸含量比较研究[J].中国畜产与食品,1997,4:75-77. 被引量:4
  • 2黄梅南等,1994.不同品种鸡胸肉中肌苷酸、谷氨酸含量比较.第三届优质肉鸡的改良、生产及发展研讨会论文集.175-178 被引量:1
  • 3李建凡等.不同品种鸡胸肉中肌苷酸含量比较[J].中国农业科学院畜牧研究所科学研究年报,1989,:266-268. 被引量:1
  • 4陶才美等,1989.杏花型广源黄鸡的肉质测定.优质鸡研讨会文集 被引量:1
  • 5Cross,C.K.and Ziegler,P.A. 1965. Compsrison of the volatile fractions from cured and uncured meats. J. Food Sci. 30:610~614. 被引量:1
  • 6Homstein,I et al.1963. Meat flavor: Lamb. J. Agric. Food Chem. 11:147-149.Jacobson,M.and Koehler,H.E. 1963. Components of the flavor of lamb. J. Agric. Food Chem. 11:336-339. 被引量:1
  • 7苏淑贞,中国畜牧杂志,1997年,4期,13页 被引量:1
  • 8黄梅南,优质黄羽肉鸡品系选育和配套研究论文集,1996年,198页 被引量:1
  • 9李建凡,优质黄羽肉鸡品系选育和配套研究论文集,1995年,287页 被引量:1
  • 10孙玉民,畜禽肉品学,1991年 被引量:1

共引文献158

同被引文献56

引证文献7

二级引证文献10

相关作者

内容加载中请稍等...

相关机构

内容加载中请稍等...

相关主题

内容加载中请稍等...

浏览历史

内容加载中请稍等...
;
使用帮助 返回顶部