摘要
Mostly based on assumptions derived from controlled-environment studies, predicted future atmospheric CO2 concentrations [CO2] are expected to have considerable impacts on carbon （C） turnover in agro-ecosystems. In order to allow the in situ examination of C-transformations in the plant-soil system of arable crop rotations under future [002], a free air carbon dioxide enrichment （FACE） experiment （550 μmol mol^-1 CO2） was started at Braunschweig, Germany in 1999. The crop rotation under investigation comprised winter barley, a cover crop （ryegrass）, sugar beets and winter wheat. Assessments of CO2 effects included the determination of above- and belowground biomass production, measurements of canopy CO2- and H2O- fluxes, soil microbial biomass and in situ soil respiration. The results obtained during the 1st crop rotation cycle （3 years） showed that for the selected crops elevated [CO2] entailed significant positive effects （P 〈 0.05） on aboveground （6%-14% stimulation） and belowground biomass production （up to 90% stimulation）, while canopy evapotranspiration was reduced. This resulted in increased soil water content. Also, depending on crop type and season, high CO2 stimulated in situ soil respiration （up to 30%）, while soil microbial biomass did not show significant respouses to elevated [CO2] during the first rotation cycle.
. Mostly based on assumptions derived from controlled-environment studies, predicted future atmospheric CO2 concen- trations [CO2] are expected to have considerable impacts on carbon (C) turnover in agro-ecosystems. In order to allow the in situ examination of C-transformations in the plant-soil system of arable crop rotations under future [CO2], a free air carbon dioxide enrichment (FACE) experiment (550 μmol mol-1 CO2) was started at Braunschweig, Germany in 1999. The crop rotation under investigation comprised winter barley, a cover crop (ryegrass), sugar beets and winter wheat. Assessments of CO2 effects included the determination of above- and belowground biomass production, measurements of canopy CO2- and H2O- fluxes, soil microbial biomass and in situ soil respiration. The results obtained during the 1st crop rotation cycle (3 years) showed that for the selected crops elevated [CO2] entailed significant positive effects (P < 0.05) on aboveground (6%-14% stimulation) and belowground biomass production (up to 90% stimulation), while canopy evapotranspiration was reduced. This resulted in increased soil water content. Also, depending on crop type and season, high CO2 stimulated in situ soil respiration (up to 30%), while soil microbial biomass did not show significant responses to elevated [CO2] during the first rotation cycle.
基金
Project supported by the German Ministry of Consumer Protection, Food and Agriculture (BMVEL) and the German Science Foundation (DFG) (No.WE 1839/1-1)
