摘要
综述了我国近年来在中药材黄芩化学成分(黄酮类化合物、挥发油、萜类物质、多糖等)方面的研究进展,以期为今后更好地开发利用黄芩提供参考。
The research progresses in recent years in China were reviewed on the chemical compositions of the roots of Scutel- laria baicalensis Georgi, such as flavonoids, volatile oil, terpenoids, polysaccharides, etc. , so as to provide reference for the better development and utilization of Scutellaria baicalensis in the future.
出处
《江西农业学报》
CAS
2013年第8期51-54,共4页
Acta Agriculturae Jiangxi
基金
陕西省教育厅科学研究计划项目(2013JK0737)
商洛学院地方服务专项科研基金项目(13SKY-FWDF002)
关键词
黄芩
黄酮类化合物
挥发油
萜类物质
多糖
Scutellaria baicalensis
Flavonoid
Volatile oil
Terpenoids
Polysaccharides
