期刊文献+

Biosynthesis of 13C-Labeled Amino Acids and Sugars by Spirulina (Arthrospira) Maxima in a Parallelepiped Photobioreactor

极大螺旋微藻(分节螺旋属)在一六面体光合生物反应器中生物合成^13C标识氨基酸和糖
下载PDF
导出
摘要 This paper presents the investigation on biosynthesis of high-value-added amino acids and sugars labeleduniformly with stable isotope 13C by microalga Spirulina (Arthrospira) maxima in a parallelepiped photobioreactor.The kinetic data of both batch and continuous cultures with characterization of the amino acids and sugars areshown. The continuous culture without nutrients deficiency is for biosynthesis of amino acids, with tyrosine as oneof the principal constituents, and the batch culture with deficiency in nitrogen is for biosynthesis of labeled glucosethat is up to 64% versus dry mass of cells.
出处 《Chinese Journal of Chemical Engineering》 SCIE EI CAS CSCD 2002年第5期592-596,共5页 中国化学工程学报(英文版)
  • 相关文献

参考文献14

  • 1Behrens, P.W., Sicotte, V.J.,Delente, J., "Microalgae as asource of stable isotopically labeled compounds",J. Appl.Phycol., 6 (2), 113-121 (1994). 被引量:1
  • 2Armitige, I., "NMR methods for elucidatingmacromolecular-ligand interactions:An approach to drugdesign", Biochem. Pharmacol., 40 (1), 1-3 (1990). 被引量:1
  • 3Levert, J.M., Benjelloun, F., Glavie, P., Lhoir, P., Xia, J.L.,"Design of anovel photobioreactor dedicated to the production of high added value compounds", The4th APCAB,Hong Kong, 123 (2000). 被引量:1
  • 4Xia, J.L., Nie, Zh.Y., Levert, J.M., "Changes in content,composition anddistribution of constitutive and excretedsugars of Spirulina maxima in nutrient-limitedbatch cultures". In: Algae and their Biotechnological Potential,Feng, Ch., Yue, J.,Eds., Kluwer Academic Publishers, Amsterdam, 138-146 (2001). 被引量:1
  • 5Levert, J.M., Xia, J.L., "Modeling the growth curve forSpirulina (Arthrospira)maxima, a versatile microalga forproducing uniformly labeled compounds with stableisotopes", J. Appl. Phycol., 13 (4), 359-367 (2001). 被引量:1
  • 6Zarrouk, C., "Contribution à l'étude d'une cyanobactérie:Influencede divers facteurs physiques et chimiques sur ducroissance et la photosynthèce deSpirulina maxima (Setchet Gardner)", Ph. D. Thesis, Univ. Paris, Paris (1966).(inFrench) 被引量:1
  • 7Herbert, D, Phipps, P.J., Strange, R.E., "Chemical analysis of microbialcells", In: Methods in Microbiology, NorrisJ.R., Ribbons, D.W., Eds., Academic Press,New York, 5b,210-336 (1971). 被引量:1
  • 8Xia, J.L., "Preparation of methods required", In: "Contribution tothe study of photosynthesis of sugars by Spirulinamaxima", Ph. D. Thesis, FacultéPolytechnique de Mons,Belgium, 71-75 (1999). 被引量:1
  • 9Bailey, J.E., Ollis, D.F., Biochemical Engineering Fundamentals., McGraw-HillKogakusha, Ltd., New York (1977). 被引量:1
  • 10Raven, J.A., "Carbon dioxide fixition", In: Algal physiology andbiochemistry, Stewart, W.D.P., Ed., BlackwellScientific Publications, New York, 443-448(1974). 被引量:1

相关作者

内容加载中请稍等...

相关机构

内容加载中请稍等...

相关主题

内容加载中请稍等...

浏览历史

内容加载中请稍等...
;
使用帮助 返回顶部