期刊文献+

固相萃取和高效液相色谱法测定水果中的糖 被引量:15

Determination of Sugars in Truits with Solid Phase Extraction and High Performance Liquid Chromatography
下载PDF
导出
摘要 研究了高效液相色谱法测定水果中的糖。水果样品的糖提取液用WatersSep Pak C1 8固相萃取小柱预分离 ,以WatersSugar Pak- 1 钙型阳离子交换柱为固定相 ,0 .0 5 g·L- 1 EDTA钙钠水溶液为流动相分离 ,示差折光仪为检测器检测。蔗糖、葡萄糖和果糖的检测限分别为 2mg/L、4mg/L和 4mg/L ,相对标准偏差在 0 .76%~1.8%之间 ,标准回收率在 97%~ 10 3 %之间。方法用于几种水果样品的测定 ,结果满意。 Determination of sugars in fruits was studied by high performance liquid chromatography. Sugars were extracted from samples with water by ultrasonic oscillation and isolated by solid phase extraction with Sep-Pak C18 cartridge. Sucrose, glucose and fructose were separated on a Waters Sugar Pak I cation ionexchange column (6.5×300 mm) with 0.05 g/L of EDTA calcium disodium salt solution as mobile phase, and detected with a refractive index detector system. Detection limits were 2.0 mg/mL for sucrose, 4.0 mg/mL for glucose and 4.0 mg/mL for fructose, with recovery rate between 97% to 103% and relative standard deviations between 0.76% to 1.8%. The method was applied to the determination of sugars in fruits with good result.
出处 《云南化工》 CAS 2003年第2期28-30,共3页 Yunnan Chemical Technology
关键词 固相萃取 高效液相色谱法 测定 水果 high performance liquid chromatography (HPLC) sugars fruits solid phase extraction
  • 相关文献

参考文献3

共引文献2

同被引文献108

引证文献15

二级引证文献205

相关作者

内容加载中请稍等...

相关机构

内容加载中请稍等...

相关主题

内容加载中请稍等...

浏览历史

内容加载中请稍等...
;
使用帮助 返回顶部