摘要
有晋一朝,从阮籍到陶潜,士人饮酒蔚为风气。随着时代的推移,士人饮酒的实质亦有所改变。简言之,魏晋之交,士人饮酒以避祸;西晋及东晋初期,士人饮酒以求名;东晋中后期,士人饮酒以达生。
In Jin Dynasty, that scholars, from Ruan Ji to Tao Qian, drank wine became a common practice. With the passing of time, the essence of drinking wine changed. In short, the scholars at the juncture of Wei and Jin Dynasties drank wine to avoid misfortune, during the early period of West and East Jin, to seek fame, and during the middle and late period of East Jim, to enjoy life.
出处
《南京理工大学学报（社会科学版）》
2003年第1期30-34,共5页
Journal of Nanjing University of Science and Technology：Social Sciences
关键词
魏晋风度
社会风尚
饮酒
the manners of Wei and Jin Dynasties
social tendency
wine-drinking
