摘要
目的:比较了不同产地地肤子中单体皂苷(momordin Ic)和总皂苷的含量差异。方法:分别采用高效液相色谱-蒸发光散射检测器(HPLC-ELSD)法和比色法测定了地肤子中momordin Ic及总皂苷的含量。结果:地肤子中momordin Ic与总皂苷的含量存在一定的相关性,即momordin Ic含量高,其总皂苷含量亦较高。11种地肤子中,安徽毫州、河北保定、河北安国、黑龙江哈尔滨等地产地肤子中皂苷的含量较高。结论:不同产地地肤子中皂苷的含量存在一定的差异,应注意生长环境对药材质量的影响。
Objective: To compare the content of momordin Ic and total saponin in K. scoparia fruits from eleven producing areas. Method: HPLC-ELSD and colorimetric method were used to determine the content of momordin Ic and total saponin, respectively. Result: The content of momordin Ic in K . scoparia fruits was related to that of total saponin. In the eleven kinds of K. scoparia fruits tested, those produced in Bozhou, Baoding Anguo and Heilongjiang contained more saponins. Conclusion: The content of saponin in K. scoparia fruits from various areas is different, and attention must be paid to the effects of environment on the quality of herbs.
出处
《中国中药杂志》
CAS
CSCD
北大核心
2002年第12期890-893,共4页
China Journal of Chinese Materia Medica
基金
国家新药基金资助项目(96-901-05-210)
