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绿色优质农产品发展与生产技术研究

Research on the Integration and Promotion for Green and High-quality Agricultural Product Production Technology
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摘要 近年来,随着农业供给侧结构改革不断深入开展,提升农产品品质和农产品质量安全被摆在当前农业发展的突出位置。绿色优质农产品的发展迎来战略机遇期,成为当前农业促提升、促发展、促消费的重要内容。本文分析了当前绿色优质农产品的发展背景,研究探讨了绿色优质农产品的概念、技术标准和生产模式,为着力推进农业绿色发展提供参考。 In recent years,with the continuous deepening of agricultural supply-side structural reform,improving the quality and safety of agricultural products has been placed in a prominent position in current agricultural development.Therefore,the development of green and high-quality agricultural products has ushered in a strategic opportunity period,becoming an important part of current agricultural promotion,development,and consumption.This article analyzes the current development background of green and high-quality agricultural products,and explores the concepts,technical standards,and production models of green and high-quality agricultural products,providing guidelines for promoting green agricultural development.
作者 冯世勇 孟浩 张凯 刘娟 战金辉 FENG Shiyong;MENG Hao;ZHANG Kai;LIU Juan;ZHAN Jinhui(Shandong Agricultural Ecology and Resources Protection Station,Jinan Shandong 250100;Gaomi Agricultural Technology Promotion Center,Weifang Shandong 2615001)
出处 《山东农业工程学院学报》 2024年第2期30-34,共5页 The Journal of Shandong Agriculture and Engineering University
关键词 绿色农业 农产品品质 绿色优质农产品 生产技术和模式 green agriculture agricultural products quality green and high-quality technology and model of production
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