摘要
目的 了解新疆生产建设兵团中小学生超重肥胖现状及其影响因素,为政府部门采取有针性地干预措施提供依据。方法 采用分层随机整群抽样的方法,于2021年9月对新疆生产建设兵团14个师所在区域39 416名中小学生进行健康检查和问卷调查,运用χ^(2)检验和多因素二元logistic回归分析中小学生超重肥胖相关影响因素。结果 2021年该地区39 416名中小学生中,超重检出率为16.37%,肥胖检出率为14.28%。其中男生超重、肥胖检出率分别为18.96%和17.59%,高于女生的13.79%和10.96%(χ^(2)_(超重)=191.596、354.138,均P<0.01);城区学生超重检出率为16.90%,高于郊县学生的15.64%(χ^(2)=11.184,P<0.01);肥胖检出率随着学段的上升呈下降趋势(χ^(2)_(趋势)=325.571,P<0.01)。多因素二元logistic回归分析结果显示,社会经济水平中等地区、每天吃蔬菜≥2次、有时吃早餐均是中小学生超重肥胖的危险因素(均P<0.05);女生、郊县、初中、住校、吃油炸食物次数<1次/d及吃油炸食物次数≥1次/d均是中小学生超重肥胖的保护因素(均P<0.05)。结论 新疆生产建设兵团中小学生超重肥胖检出率较高,应加强超重肥胖相关知识宣传,提倡健康饮食行为,采取有针对性的干预措施。
Objective To understand the status quo of overweight and obesity among primary and middle school students in Xinjiang Production and Construction Corps and its influencing factors,provide evidence for government departments to take targeted intervention measures.Methods Using stratified random cluster sampling,39 416 primary and secondary school students from 166schools in 14 divisions of Xinjiang Production and Construction Corps were surveyed with physical examinations and questionnaires in September 2021.χ^(2)test and multivariate binary Logistic regression were used to analyze the influencing factors of overweight and obesity among primary and secondary school students.Results In 2021,among 39 416 primary and secondary school students in an area,the detection rate of overweight and obesity was 16.37%and 14.28%respectively.The detection rate of overweight and obesity in male students was 18.96%and 17.59%respectively,which were higher than those in female students(13.79%,10.96%)(χ^(2)_(overweight)=191.596,354.138,both P<0.01).The detection rate of obesity among urban students was 16.90%,which was higher than that among rural students(15.64%)(χ^(2)=11.184,P<0.01).The detection rate of obesity shows a decreasing trend with the increase of academic age(χ^(2)_(trend)=325.571,P<0.01).The multivariate binary logistic regression analysis showed that,in the regions with moderate socio-economic level,eating vegetables twice or more a day,and eating breakfast sometimes were risk factors for overweight and obesity in primary and secondary school students (all P<0.05).The female students,suburban area,junior middle school,residential school,eating fried food less than once a day and eating fried food once or more a day were protective factors for overweight and obesity in primary and secondary school students(all P<0.05).Conclusion The detection rate of overweight and obesity is high among primary and middle school students in Xinjiang Production and Construction Corps,so it is necessary to strengthen the publicity of
作者
陈慧
刘宪峰
张宏伟
CHEN Hui;LIU Xianfeng;ZHANG Hongwei(Food Nutrition,School Health and Chronic Disease Department,Disease Prevention and Control Center of Xinjiang Production and Construction Corps,Urumqi Xinjiang,830002,China;School of Public Health,Xinjiang Medical University,Urumqi Xinjiang,830054,China)
出处
《职业与健康》
CAS
2023年第23期3289-3293,共5页
Occupation and Health
关键词
中小学生
超重
肥胖
影响因素
Primary and middle school students
Overweight
Obesity
Influencing factors
