期刊文献+

中国茶与茶文化的国际传播

Chinese Tea and the International Spread of Tea Culture
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摘要 茶是中国积数千年智慧开发的饮品,有深厚的中国文化和审美附加,故源于中国的茶品及饮茶文化能传播于世界,风靡于世界,丰富了世界诸多国家、民族的物质生活和精神体验。近代以来,中国茶的出口更是繁荣了世界茶市和茶业经济,推动了饮品工艺、社交礼仪的精进。中国茶品让世界分享的是多重体验,各民族在品茶的过程中不仅能感受到宁静的生活和身心的净化,还可以借助茶会、茶艺鉴赏等培养情操并营造和谐的社会环境,在茶道修验过程中提升审美境界从而获得精神的自由。 Tea is a beverage developed with thousands of years of wisdom in China.It has a profound Chinese culture and aesthetic attachment.Therefore,tea products and tea drinking culture originating from China can spread to the world and become popular in the world,enriching the material life and spiritual experience of many countries and nations in the world.Since modern times,the export of Chinese tea has prospered the world tea market and tea economy,and promoted the improvement of beverage technology and social etiquette.Chinese tea products share multiple experiences with the world.In the process of tea tasting,all ethnic groups can not only feel the quiet life and purification of body and mind,but also cultivate their sentiments and create a har monious social environment by means of tea parties and tea art appreciation.In the process of tea ceremony cultivation and experience,they can improve their aesthetic realm and gain spiritual freedom.
作者 郝祥满 刘娟 Hao Xiangman;Liu Juan(Faculty of History and Culture,Hubei University;Center for Comparative Studies of Social Culture Between China and Japan,Hubei University)
出处 《文化发展论丛》 2022年第1期285-297,共13页 Culture Development Review
关键词 中国茶 世界茶业 制茶工艺 品茶文化 茶道美学 Chinese Tea World Tea Industry Tea-making Process Tea Tasting Culture Tea Ceremony Aesthetics
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