摘要
Since 2020,the resilience and flexibility of the global food system has been at stake because of the continuously raging COVID-19 pandemic,and multiple other factors including aggravating extreme climate events,protracted local conflicts and disturbances,as well as a weak world economy.The deficit of global development,of which food security is a major component,has become a common concern of the international community.
作者
Zhang Shuai
张帅(School of Government,Shanghai University of Political Science and Law)
