摘要
从发生症状、病原、发病规律等方面介绍了大豆灰斑病的发生特点,分析了发生原因,并提出了防治技术,具体包括品种选择、农业防治、化学防治等方面内容,以期为大豆灰斑病的科学防治提供参考。
The characteristics of soybean gray spot were introduced from the aspects of symptom,pathogen and occurrence rule,the occurrence causes were analyzed,and the control technologies were put forward,including variety selection,agricultural control,chemical control,etc.,in order to provide reference for the scientific prevention and control of soybean gray spot.
作者
高雪冬
顾鑫
杨晓贺
张茂明
姚亮亮
朱宝国
刘伟
邱磊
孟庆英
GAO Xuedong;GU Xin;YANG Xiaohe;ZHANG Maoming;YAO Liangliang;ZHU Baoguo;LIU Wei;QIU Lei;MENG Qingying(Jiamusi Branch,Heilongjiang Academy of Agricultural Sciences,Jiamusi Heilongjiang 154007)
出处
《现代农业科技》
2021年第10期102-104,共3页
Modern Agricultural Science and Technology
基金
黑龙江省应用技术研究与开发计划项目(GA20B104)
黑龙江省农业科学院“农业科技创新跨越工程”(HNK2019CX14)。
关键词
大豆灰斑病
发生特点
发生原因
防治技术
soybean gray spot
occurrence characteristic
occurrence cause
control technology
