摘要
随着社会经济的不断发展和科学技术水平的不断提高,使得国家的农业水平也不断提高。由于人们生活质量的提高,对于食用蔬菜的要求也越来越严格,为了满足社会的需求。文章就设施农业蔬菜栽培技术及栽培要点进行了分析与研究。
With the continuous development of social economy and the continuous improvement of scientific and technological level,the agricultural level of the country has also been continuously improved.With the improvement of people's quality of life,the requirements for edible vegetables are becoming more and more strict.In order to meet the needs of society,this paper analyzes and studies the cultivation techniques and key points of protected agricultural vegetables.
作者
雷有海
吴瑞
Lei Youhai;Wu Rui(School of Secondary Vocational and Technical in Aksu,Aksu 843000,Xinjiang Uygur Autonomous Region,China)
出处
《农业技术与装备》
2020年第12期84-85,共2页
Agricultural Technology & Equipment
关键词
设施农业蔬菜
栽培技术
栽培要点
facility agriculture vegetables
cultivation technique
cultivation essentials
