摘要
生态旅游开发是农业文化遗产保护与发展的有效途径。2016年12月,“紫阳古茶园”入围中国重要农业文化遗产名录,但学界缺少对其保护利用的相关研究。本文从资源禀赋、历史文化、民风民俗、生产技艺4个方面分析紫阳古茶园遗产资源构成,归纳出3类核心价值即生态与环境价值、经济与产业价值、社会与文化价值,以此构建“三大类八小类”的生态旅游开发模式,并提出可持续发展的对策措施,为我国同类型农业文化遗产保护与发展提供借鉴。
Eco-tourism development is an effective approach to protect and develop agricultural cultural heritage.In December 2016,“the Ancient Tea Garden in Ziyang County”was nominated to China’s important agricultural cultural heritage list,but the academic circle lacks relevant research on its protection and utilization.This paper analyzed the composition of the heritage resources of the ancient tea garden in Ziyang county from 4 aspects including resource endowment,historic culture,folk tradition and fold customs,and production technique,and then summarized three categories of core value,i.e.ecological and environmental value,economic and industrial value,and social and cultural value,so as to build an eco-tourism development mode of“three major categories and eight subcategories”,and put forward countermeasures for sustainable development to provide reference for the protection and development of the same type of agricultural cultural heritage in China.
作者
刘芝
唐英
史承勇
LIU Zhi;TANG Ying;SHI Cheng-yong(College of Landscape Architecture and Art,Northwest A&F University,Yangling 712100,China)
出处
《茶叶通讯》
北大核心
2020年第2期339-343,共5页
Journal of Tea Communication
基金
陕西省科技创新能力支撑计划(2018KRM006)
陕西省社会科学基金项目(2018HO8)
陕西省社科界重大理论与现实问题研究项目(2019C159)。
关键词
古茶园
农业文化遗产
核心价值
生态旅游
可持续发展
Ancient tea garden
Agricultural cultural heritage
Core value
Eco-tourism
Sustainable development
