摘要
以河南省、河北省以及山西省的青翘和老翘为试验材料,采用HPLC法测定了青翘和老翘的连翘苷及连翘酯苷A的含量,研究了不同产地(河南省、河北省、山西省)连翘果实(青翘和老翘)连翘苷和连翘酯苷A的含量,考察不同产地青翘和老翘的质量。结果表明:山西的连翘质量明显高于其它产地;青翘的质量明显高于老翘。不同产地对连翘的质量有较大影响。
The green and grown fructus forsythiae from Henan,Hebei and Shanxi Provinces were collected,HPLC rules was used to test the content of phillyrin and forsythoside A.This study determined and compared the content of phillyrin and forsythoside A in fructus forsythiae from different origins,and evaluated quality status of fructus forsythiae in different origins.The results showed that fructus forsythiae from Shanxi Province were better than those in other provinces;the green fructus forsythiae were obviously much better than grown fructus forsythiae.
作者
王雪
唐波
赵鲁元
鄢必新
唐晓晶
王诺
WANG Xue;TANG Bo;ZHAO Luyuan;YAN Bixin;TANG Xiaojing;WANG Nuo(Macao Academy of Research Economy of Chinese Medicine,Macao 999078;Institute of Economics and Resource Management,Beijing Normal University,Beijing 100875;Jiangyin Tianjiang Pharmaceutical Co.Ltd.,Jiangyin,Jiangsu 150000;Shiyitang Pharmaceutical Factory of Harbin Pharmaceutical Group,Harbin,Heilongjiang 150000)
出处
《北方园艺》
CAS
北大核心
2019年第24期124-129,共6页
Northern Horticulture
基金
国家环保部资助项目(240200051)
关键词
产地
青翘
老翘
连翘苷
连翘酯苷A
locality
green fructus forsythiae
grown fructus forsythiae
phillyrin
forsythoside A
